Ingredients:

- 1.5 oz Gin Betchwan

- 0.25 oz apple brandy

- 0.75 oz dry vermouth

- 1 oz Amaro 

- 1 pinch of fleur de sel

 

 

Accompaniement:

- Salicornia + pinch of fleur de sel

Instruction:

  1. To pay all the ingredients in a glass To to mix together.
  2. To fill the glass To to mix together of ice cubes, then to mix together To ugly of the spoon.
  3. Filter in a glass completed of ice cubes Where on a large cube of ice.
  4. Garnish the negroni with the samphire and a pinch of salt.