Ingredients:
- 2 oz of Betchwan gin- 1/4 oz of vermouth
- 2/3 oz of olive juice (pickled)
- green olives
- 5 or 6 ice cubes
Instruction:
Mix the Gin Betchwan, vermouth and olive juice on ice cubes. Shake vigorously in a cocktail shaker. Filter over the martini glass using an ice colander. Garnish with a few olives.